Archive for the Tag 'whole animal roasting'

Beautiful Spring at Farm Girl Farm

May is the most beautiful month in the Berkshires, especially after the intense snow of the past winter. It is also the official beginning of our catering season. Though we make parties in any season, there is just something about the gorgeous weather that gets our clients mouths watering.

Super farmer-lady Laura Meister started Farm Girl [...]

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Party Planning 2011

Happy New Year! We have been reflecting back on a 2010 bang-up-season, and have a lot of exciting plans brewing for you this coming year. The phone has been ringing as we begin to book our 2011 season with parties big and small.

When new customers call to inquire about our company, they usually have some [...]

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Fire is my Mother Tongue

Francis Mallmann at work
I was recently introduced to a chef who cooks and is inspired by the same principals that Fire Roasted Catering is based upon. Patagonian born Francis Mallmann is a chef, restauranteur, and super suave guy. After already having a prestigious career which included years of training in some of the finest French [...]

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Thanksgiving Party

Sometimes clients contact us wanting to extend their holiday celebrations with a roast. This past weekend Fire Roasted Catering participated in a ‘block party’ which was in a rural area in Southern Berkshire County. There is always a potential challenge to fire roasting, and this time of year tends to push that challenge beyond the [...]

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